As a leading Oregon wine producer and innovator, Adelsheim Vineyard has been crafting complex Pinot noirs and intruguing white wines in Oregon’s north Willamette Valley since our first vintage in 1978. Since our founding in 1971 by David Adelsheim and Ginny Adelsheim, the Adelsheim Vineyard estate has grown to include nine exceptional vineyard sites on the Chehalem Mountains, totaling 170 acres. A cutting-edge winery, completed in 1998, provides all of the quality controls required by our "hands-off" winemaking approach. We are committed to ongoing vineyard and winery research in order to achieve the fullest expression of each variety, and our people continually dedicate their passion, vision, energy and skills toward the production of our captivating Pinot noirs, Pinot gris, Chardonnay, Pinot blanc, Auxerrois, and Tocai Friulano.