The Reisetbauer family has been living in Axberg since 1956. During this time span the economic focus changed several times, transforming the former traditional farm into one of the Austria's most modern distilleries. Hans Reisetbauer, sen. and his wife Elfriede started planting fruit trees more than 25 years ago. Today the the farm includes 12 hectares of fruit orchards which supply part of the raw material needed for distillation. The remaining part of the fruit needed, however, is bought – exclusively from top-quality producers, of course. The fruitful result of Hans Reisetbauer’s work: A range of authentic distillates and brandies devoid of any frills, with a sincere expression of fruit, well-balanced as well as enjoyable and agreeable.